Food truck evolves into first vegan restaurant in Bowling Green Carlee Hite·March 25, 2025The aroma of fresh food and the hum of conversation floated through the air Thursday, March, 6 at...5 mins read
4 fall no-bake recipes to make in your dorm Devon Price·November 11, 2022It’s the season of apple orchards, corn mazes, pumpkin carving and falling leaves. Making fall treats is one...2 mins read
How to be more sustainable during the holidays Katie Poindexter·December 23, 2020As the holidays approach, families are preparing to cook big meals and we’re all dreaming up gift ideas...3 mins read
3 cheap and easy meals to make in your dorm Jack Quinn·October 7, 2020We’ve all waited in the horrendously long restaurant lines at Downing Student Union. Not only is it a...2 mins read
Cooking with Dillon: vegetarian breakfast taco Dillon McCormick·December 12, 2019If you’re like me, you get sick of campus food pretty quick. Even worse, you can end up...2 mins read
Cooking with Dillon: Spaghetti with tomato sauce Dillon McCormick·November 13, 2019If you’re like me, you get sick of campus food pretty quick. Even worse, you can end up...1 min read
Tali Tastes: Sweet potato casserole Leah Johnson·November 22, 2016 It’s Thanksgiving week, which means it’s time to enjoy good food with the ones you hold dear. This...2 mins read
How to cook on campus: a Q&A with a future dietitian Helen Gibson·August 31, 2016Two Talisman staff members discussed the possibility and importance of cooking and eating well with Bowling Green senior...5 mins read
